Wine Stories
Two days with Vernaccia di Oristano: air, water and stone
In Sardinia man still lives in close contact Leggi tutto
Taurasi, son of Aglianico: an ancient and versatile grape
Taurasi is a municipality in the Irpinia region, Leggi tutto
Baglio di Pianetto, elegance with a French touch
The uniqueness of the Sicilian terroir through t Leggi tutto
Weekend with Friuli wine, on the borders of Italian viticulture
It is one of the most easterly regions Leggi tutto
Montebello 2011: nine native grapes for just one Toscana IGT
Mammolo, Ciliegiolo, Pugnitello, Colorino, Sanforte, Malvasia nera, Canaiolo, Leggi tutto
The philosophies of Sparkling Nebbiolo
Italian sparkling wines originated in Piedmont, in Canelli, Leggi tutto
Senes Argiolas: a tribute to long-lived Sardinian vitality
In my modest opinion, the longest-lived and most Leggi tutto
Feudo Arancio: a love between natives and outlanders
In the early 2000s, the Mezzacorona Group, third Leggi tutto
Castello di Querceto: the Philosophy of their Cru Wines
“There are 650 producers of Chianti Classico but Leggi tutto
At Trinoro the Cabernet Franc crus of a vigneron dreamer
Andrea Franchetti is certainly not unknown, although I Leggi tutto
Vertical tasting of Prosecco Giustino B. Valdobbiadene doesn’t age, it improves
Giustino Bisol, 96 years old, worked unt Leggi tutto